Green leaf

5 amazing health benefits of eating afang soup

From West Africa to the Congo basin, the rainforests are home to the dark-green climbing shrub known as Okazi leaf used to make afang soup. It goes by the names "fumbua" in the Congo, "okok" in Cameroon, and "afang" in Nigeria.

15 Health Benefits of Eating Okazi Leaves

By now, we know that the leaf is not just a tasty addition to your meals; it's a powerful ally in your journey to better health. You can enjoy all these benefits by including the leaf in your daily diet.

7 Benefits of Keeping Snake Plants In Your Home

Just follow these directions: Cut off a healthy leaf near its base and make an upside-down V cut at the bottom. Then, place the leaf in a clean jar of water. Allow the water level to be slightly above the V cut.

How To Remove Spots from Face In 2 Days Naturally

Using lukewarm water, rinse your face Green tea Antioxidants are found in green tea, which can help to remove dark spots and improve skin tone. It helps to remove toxins from the skin, making it more radiant and less dull.
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